Olivios Main Menu
Cold Starters
GREEK HOMEMADE DIPS OF THE DAY
With salad | Halloumi and pitta bread (for 2)
12.90
ITALIAN PROSCIUTTO
Melon or fresh fruit in season
9.90
SMOKED SALMON (Classic recipe)
Capers | red onions | sweet mustard sauce | mixed greens
11.00
PRAWN COCKTAIL
Add avocado in season (9.90)
8.90
TRUFFLE BURRATA GENOVESE
Italian buffalo creamy burrata | Baby rocket | cherry tomato | basil leaves | balsamic pearls | pesto genovese | mixed leaves
12.50
BLACK ANGUS BEEF CARPACCIO
13.90
Hot Starters
WARM BLACK OLIVES
In garlic | oregano
6.90
BAKED HALLOUMI
With honey wrap in Filo pastry
8.90
BRUSCHETTA
With tomato | garlic | melted mozzarella | pesto
7.50
BRUSCHETTA DI PARMA
With Prosciutto | tomato | garlic | pesto
8.90
GARLIC BREAD
In freshly baked French baguette or Napolitan Pinsa Bread
6.90
MUSSELS PICANTE
With spicy tomato sauce
9.90
GREEK STYLE STUFFED MUSHROOMS
Large white mushrooms with feta | orange cheddar | smoked pancetta | greek yoghurt
8.50
SPRING ROLLS
Homemade vegetarian. Served with sweet chili sauce
8.50
SALMON TART
Filled with Salmon fillet and Philadelphia | served with baby rocket | infused with orange and lemon zest
10.50
CALAMARI MARCO POLO
Marinated in sweet chilli | herbs | cooked in the oven
11.50
GARLIC MUSHROOMS
In cream sauce
8.50
HALLOUMI & CHORIZO SKEWERS
Fresh tomato | pitta bread | colour peppers
9.90
HOMEMADE VINE LEAVES
With bolognese | herbs & yogurt dip
8.50
ZUCCINI BALLS & GRILED HALLOUMI
Served with greek yogurt & mixed sala
10.50
MYKONOS SEAFOOD POT
Prawns | calamari | green shell mussels | salmon garlic cream & champagne dill sauce
11.90
FILO WRAPPED PRAWNS
With spicy mango dip
9.50
BAKED PEAR & BRIE
On the top of crispy salad | Pecans | Pomegranate | Dried Fruit | Trio of Balsamic glaze
12.50
Pasta
SEAFOOD SAFFRON TAGLIATELLE
Italian fresh tagliatelle with mussels | baby calamari | prawns | cherry tomatoes | served with saffron cream sauce
17.90
VEZUVIO PENNE
Chicken fillet | chorizo | mixed peppers | spicy tomato sauce
15.50
FRESH RAVIOLI SANTORINI
Ricota spinach ravioli served with smoked pancetta and creamy saffron sauce
15.50
SPAGHETTI BOLOGNAISE
With homemade beef bolonaise
14.00
RAVIOLI CON PORCHINI
Quattro formaggi ravioli with porchini mushrooms and cream sauce
16.50
BLACK TIGER KING PRAWNS & PROSECCO RISOTTO
In light creamy tomato sauce
15.90
PENNE CON RUCOLA
Black olives | cherry tomatoes | garlic | wild rucola | virgin olive oil
13.50
SEAFOOD ORZOTTO
Prawns | mussels | salmon | aged parmensan | light creamy tomato sauce
16.90
PORCINI & MIXED MUSHROOMS RISOTTO
Finished with truffle butter | freshly grated parmesan
16.90
FRENCH ONIONS PAPPARDELLE
Caramelised red onions | spinach | garlic | fresh thyme | fresh burrata & cream
16.50
Pizza
PEPPERONI
Mozzarella | spicy salami and chilly flakes
12.00
RUSTICA
Italian prosciutto | Italian salami | rocket & pesto
12.00
MEDITERRANEAN
Mozzarella | feta | chicken | pesto | chilly flakes | oregano | sweet pepper & rucola
12.50
VEGETARIAN
Mushrooms | peppers | sweet corn | onions | olives
10.50
PIZZA AL MARE
Prawns | Mussels | Calamari and white sauce
12.50
CAPRINO
Mozzarella | Caramelised red onions | goats cheese | cherry tomato
11.90
MEAT FEAST
Mozzarella | pepperoni | spanish chorizo | seasoned mince beef
12.50
MOROCCAN
Mozzarella | Fresh chili | lamb meat balls | garlic| thyme
14.00
Poultry
CHICKEN KEBAB IN A SKEWER WITH ONIONS & PEPPERS
Marinated with herbs
14.90
CHICKEN SANTORINI
Stuffed chicken fillet with halloumi cheese and sundried tomatoes and cream tomato sauce | pesto
16.90
POLLO CAPRINO
Chicken fillet with goat cheese & garlic cream sauce
16.90
CHICKEN CHORIZO
Chicken fillet cubes with colour peppers | chorizo & spicy tomato sauce
16.90
CHICKEN SURF & TURF
Chicken fillet | prawns. Served with garlic and tomato cream sauce
19.90
CREAMY TUSCAN CHICKEN
Chicken fillet cooked in butter | garlic | oregano | cherry tomatoes and baby spinach served with light cream and freshly grated Parmesan
16.50
CHICKEN PEPPER
Chicken fillet in a rich peppercorn sauce
16.50
CHICKEN MARTINI
Chicken fillet with martini Bianco cream sauce
16.50
Fish
SEA BREAM FILLET
Olive oil and lemon dressing. Freshly filleted
21.90
SEA BASS FILLET
With creamy saffron sauce. Freshly filleted
22.90
SALMON & ASPARAGUS
Served with creamy dill sauce. Freshly filleted
20.50
DEEP FRIED CALAMARI
16.00
KING PRAWNS (6 KING PRAWNS)
With creamy garlic or tomato sauce
22.90
HERB CRUSTED SEA BASS FILLET
Fresh sea bass fillet | aromatic herb crust | Caper Vierge
22.90
Salads
OLIVIO SALAD
Mix greens | pomegranate | walnuts | baked goat cheese | dried figs | trio balsamic glaze
15.50
VILLAGE SALAD
Mix greens | red onions | black olives | colours peppers | tomato | cucumber | greek fetta | origano
12.90
DUCK SALAD
Aromatic Crispy Duck | Rucola | Orange segments | Mango | Raddish | Black Sesame | Calamansi soy sauce
16.90
CHICKEN CEASAR
Mix greens | smoked bacon | cherry tomatoes | homemade ceasar sause | parmesan flakes | croutons
14.50
KING PRAWNS CEASAR
Mix greens | smoked bacon | cherry tomatoes | homemade ceasar sauce | parmesan flakes | croutons
14.90
Beef
ANGUS BEEF STIFADO
17.50
OLIVIO SIGNATURE ANGUS BURGER
Black angus grass fed fillet & top side mince | caramelised onions | orange cheddar | tomato | burger sauce | lettuce
16.00
ROSSINI ANGUS BURGER
Black angus grass fed fillet & top side mince | Duck pate | port & brandy sauce | tomato | lettuce
17.00
Black Angus fillets
VENEZIANA
Australian angus fillet served with coloured peppers & blue cheese sauce. (280g)
32.00
PEPPER STEAK
Australian angus fillet with green peppercorn and light cream brandy sauce (280g)
32.00
GARLIC STEAK
Australian angus fillet and creamy garlic sauce (280g)
32.00
STEAK SURF & TURF
With 2 king prawns | garlic creamy tomato sauce (280g)
34.00
BLACK ANGUS RIB EYE - 320g
With sauce of your choice
33.00
Pork & Lamb
PORK FILLET AND GRILLED HALLOUMI
Served with port and brandy sauce
16.50
PORK CHOP 750g
17.00
MIXED GRILL
Chicken fillet | Pork souvlaki | Sausage | Halloumi | Sheftalia | Grilled Mushroom | Salad | Tzatziki | Chips
18.50
PORK FILLET VANESSA
Pork tenderloins in rich blue cheese cream sauce
16.90
PORK SALTIBOCCA
A perfect combination of pork tenderloin | buffalo mozzarella & crispy prosciutto in tasty brandy | port and sage reduction
20.50
MOROCCAN LAMB MEAT BALLS
Served with humus & homemade couscous
19.00
LAMB CHOPS
PREMIUM THICK CUT NEW ZEALAND. Marinated in garlic & rosemary | served plain grilled | mint sauce
23.90
*** All Main Courses are Served with Chips & Salad or Rice and Fresh Vegetables ***
Vegan
CHICK*N PORCINI
Juicy Mighty Chick*n strips, wild mushroom Porcini | French Mustard | Cognac | white wine | Worcestershire sauce | Vegan Crème sauce
16.00
CHICK*N MEATBALLS
Golden brown Mighty Meatballs | Beetroot pecan mayo aioli
15.00
VEGAN VEZOUVIO PENNE
Juicy Mighty Chick*n strips | Red Onion | Mixed Peppers | Spicy Tomato Sauce
15.00
BEETROOT HUMMUS RAVIOLI
Beetroot hummus ravioli | Tomato Sauce | Vegetable Ratatouille
16.50
NAUGHTY GIOVANNI
Tomato Sauce | Vegan cheese | Mighty Chick*n strips | Bell Peppers | Sundried Tomatoes | Basil Olive Oil | Oregano
12.00
RED PIZZA
Vegan Pesto | Mighty Chick*n Meatballs, Vegan Cheese | Cherry Tomatoes | Olives | Basil | Rucola
12.00
OLIVIO CHICK*N CAESAR
Tender Stir-Fried Mighty Chick*n strips | Mixed Greens | Cherry Tomatoes | Homemade Garlic Sauce | Parmesan Flakes | Herbed Croutons
14.50
PLANT-BASED BURGER
Plant-based patty on a Green bun | Beetroot pecan mayo aioli
15.90
PENNE CON RUCOLA
Black olives | cherry tomatoes | garlic | wild rucola | virgin olive oil
13.50
Snacks ('till 6pm only)
(ALL SNACKS ARE SERVED WITH MIXED ENDIVES AND HOMEMADE CHIPS)
CLASSIC CLUB SANDWICH
Chicken | egg | bacon | lettuce | mayonnaise - 12.50
ANGUS STEAK CIABATTA
With onions and pepper corn sauce - 13.90
TRUFFLE SALMON
Rustic Bread | smashed avocado | smoked salmon | scrambled eggs | truffle oil | crispy greens - 12.50
OLIVIO BENEDICT
Rustic bread | smashed avocado, bacon or smoked salmon | poached eggs | hollandaise - 12.50
HOMEMADE BEEF BURGER - 220g
Hand-made burger - 9.50 (Add cheese or bacon + €2)
OMELETTES (you choose 2)
Cheese | bacon | prawns | mushrooms - 8.90
SMOKED SALMON & CRUSHED AVOCADO
A healthy snack, served on brioche bread - 12.00
HONEY BURRATA
Rustic bread | fresh burrata | crispy prosciutto | avocado slices | poached eggs | honey | chilli flakes | chilli oil - 12.50
Platters - All Day
CHEESE PLATTER FOR ONE
Variety of fine cheeses | fresh & dried fruit
9.90
CHEESE PLATTER FOR TWO
Variety of fine cheeses | fresh & dried fruit
18.00
CHEESE & CHARCUTERIE PLATTER FOR ONE
Variety of fine cheeses | Italian salamis | pork pie | proshutto di parma | fresh & dried fruit
12.00
CHEESE & CHARCUTERIE PLATTER FOR TWO
Variety of fine cheeses | Italian salamis | pork pie | proshutto di parma | fresh & dried fruit